Radio Frequency defrosting machines

Cartigliano Ricerche is a leader in developing radio frequency technology for rapid defrosting and tempering solutions ensuring optimal product quality and process effeciency. Radio Frequency Thawing uses volumetric heating to thaw products uniformly from the inside out. The process is fast: from -18 °C to -2 °C in 5–40 minutes depending on the product, with minimal drip or weight loss. The heating tunnel has been designed to maximise the quality of the final product and minimise residence time. Optimal quality, production savings and energy effeciency in one machine. Modular construction can easily expand with your business growth.